What's Fresh

WHAT'S FRESH AT THE MARKETS

 

 Next Market is on October 23rd 

 

Market Stalls at the November Markets: 

 

  • I Pasticcioni - get your yummy Italian biscuits.
  • Cup Cakes - grab your yummy cup cakes from Nic
  • Artisan St. Chocolates - chocolate's galore
  • What about getting some Macadamia nuts from Taralea Farms
  • Bell Beef -  will have your beef cuts, Sausages and many more

 

FRESH FRUIT & VEG

Get your daily 5 Veg and 2 Fruit with the freshest produce around!

  • Seasonal fresh vegetables from Kelli's Corner, nice sweet juicy Sweet Corn, Caulies, Cabbage, Broccoli, Brown Onions, Pumpkin, Carrots when in season
  • Fabulous Pears and Apples, seasonal fruit from LA Jones Fruit
  • Dom Piscioneri has fresh seasonal fruit - stone fruit, plums, apples, pears

 

 GOURMET FOODS

Feed the man (woman & child) protien!

  • Tasty Seafood, fish, Marinara mix, Prawns and other seasonal seafood from the da Silva Seafood Van
  • Choppers Choice Eggs will be there with their freshly laid eggs

 

ADD FLAVOUR TO YOUR COOKING

  • Sauces, Relishes, Chutney's from Armanda's Cuisine

  • Locally produced Olive Oil from Third Pillar, Athurs Grove

 

HAVE A TASTY SNACK OR SATISFY YOUR SWEET TOOTH

  • Moreish sheep cheese from Cambrey Sheep Cheese
  • Authentic French Breads and Pastries from Fre-Jac bakery
  • Nuts from Taralea Farms & Mumballup Pecans
  • Cup Cakes from Cakes in a Cup by Nic

 

 

GARDEN PRODUCTS

Plants from Erika's, Plants for Modern Garden & Boreham Valley Nursery

Chris and Dave with Compost

 

AND LAST BUT NOT LEAST

  • Don't forget to get your Raffle Tickets
  • Spuds sold by the Market Committee

 

 

 

Come and get fresh with us on October 23rd

 

FRESH PRODUCE, GOURMET FOODS AND GARDEN PRODUCT

  • OTHER PRODUCE: Wooden Chopping Boards, Skin Care Products, Soaps, Cut Flowers, Pea Straw, Sheep Poo, Chickens, Organic Rabbit Manure & Worm Wee, Wheat and much much more

  • FRUIT: Oranges, Pink Lady Apples, Pears, Nashis, Mandarines, and many more different varieties in Season

  • VEGETABLES: Avocado's, Beetroot, Broccoli, Cabbage, Silver Beet, Cauliflower, Capsicum, Parsnip, Beans, Onions, Leeks, Pumpkin, Sweet Potato

  • GOURMET FOODS: Cheeses, Olive products, Eggs, Breads, Pastries, Cider, Coffee, Seafood, Cakes, Biscuits and slices, Lamb cuts, Beef cuts, Macadamia Nuts, Pecans, Chocolates, African sauces

  • PLANTS: Ornamental Shrubs, Annuals

  • PRESERVES: Jams, Chutney's, Relishes, Sauces, Pickles, Honey

 

N.B. AVAILABILITY OF PRODUCE VARIES EACH MARKET